Tuesday, May 17, 2016

Danielle Williams and Brandon Anderson

Mr. and Mrs. Anderson
Wed at Cochino Lodge

A mid-morning wedding at Cochino Lodge was ideal. The day was cool and sunny.  All the guests arrived to enjoy the wedding and great weather. Fruit and cheeses were served at mid morning along with a later mid day potato bar with all the trimmings. Beautifully arranged and delicious. Wedding music and dancing followed. The wedding celebration ended with bubbles as the send -off and the opening of gifts in the main lobby.
 A calm and enchanting wedding and guests who made it happen. Everyone helped to prepare the wedding site the day before and have a great launching of a dedicated couple's celebration  to 'live happily ever after' .

























Grandough Baking Company did a great job on the beautiful cakes. 










Early Morning at Cochino Lodge. The wedding would begin at 10:00 AM



















Unity Candles at Cochino Lodge






Greenery, Trees and Flowers that were in bloom the day of the Wedding at Cochino Lodge














Great Caterers from Nacogdoches, Texas


Great Caterers from Nacogdoches. 
































The Trim Family from Alto














Jose

Diboll came to Cochino Lodge and did the Video of the day's activities, surroundings and the Wedding.  Talented duo that will hopefully return to Cochino soon.


The DJ from Spring Texas 
Played great classical and current tunes for the wedding day. 



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